Demand for Filipino drip coffee is on the rise because they are perfect for those who want their coffee strong, simple, and local. These little bags of joy are conveniently designed to give you freshly brewed coffee without the need for a coffee machine or elaborate equipment. Using the pour over coffee technique, brewing is as simple as tearing the sachet, pouring hot water, and letting the coffee drip.
Local drip coffee bags come in different variants from the staple Kapeng Barako to flavored blends such as caramel, hazelnut, butterscotch, and many more. The local coffee market is thriving and a number of shops have added drip coffee bags – or single serve pour over coffee, on their product offerings.
Social media and e-commerce have made it accessible to purchase and support local coffee producers. Here’s a list of where to can get good quality local drip coffee bags.
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